腩

nǎn

(Cant.) fatty meat on a cow's belly; abdomen; to boil meat

How to write 腩, stroke by stroke

brisket; belly beef; spongy meat from cow's underside and neighboring ribs; see 牛腩 esp. Cantonese; erroneously translated as sirloin

Pictophonetic: semantic ⺼ (meat), phonetic 南

Made of 南

牛腩niú nǎnbrisket (esp. Cantonese); belly beef; spongy meat from cow's underside and neighboring ribs; erroneously translated as sirloin
肚腩dù nǎnbelly
腩炙nǎn zhìstewed brisket
鱼腩yú nǎnsoft, tender belly part of a fish (considered a delicacy); (fig.) (sports) weak team; pushover; minnow